89,00€
Tender and marbled, the Kagoshima beef looks a lot like the Kobe beef. It receives almost similar breeding conditions, but the difference is that the bovine population is larger, which encourages a bigger exportation towards Europe.
Exceptional delicacy, the Kagoshima meat is perfect for all the meat lovers on a budget who still want to experience a surprising and original gustative experience.
Weight: 200g for two persons
Origins: Japan
This wine is an emblematic vintage of the Maison Bouchard Père et Fils. The delicacy of this wine is unique and joined with a fine elegance. It goes perfectly with the tenderness and rich flavors of Japanese meats.
Price per bottle: 120€
The fruity taste and the lightness of this Pinot Noir can satisfy all the palates and goes well with all variety of meats.
Price per bottle: 65€
Rare and fine product, there are only 15000 bottles of this champagne produced every year. This noble beverage embraces the flavors of all different varieties of meats with its lightness and delicacy.
Price per bottle : 60€
For the selection of the month, we propose a Saint Peray Courbis (2016).
50% roussanne/50% marsanne.
From its freshness, to its gourmet aromas and slight touch of minerality, this white wine is very enjoyable in the mouth and offers a little peak of “pleasure” during the meal.
Price per bottle: 26€
